Cheers to Winter — Serve the Magic

Cheers to Winter — Serve the Magic

The lights are twinkling, the air’s getting crisp, and the holiday spirit is officially on. This year, elevate your winter rituals with a signature DAGHE cocktail — crafted to impress, easy to make, and delicious with or without alcohol.

From cozy nights in to festive gatherings, here’s your go-to lineup of winter cocktails designed to make every sip count.

🍏 Apple Spice

Apple juice, a spoon of honey (or maple syrup), topped with ginger beer. Garnish with a thin apple slice and a cinnamon stick. Want to warm it up? Add 2 cl of dark rum.

→ A cozy hug in a glass.

🍐 Autumn Tonic

Pear juice, a dash of vanilla essence, a hint of sugar or honey, and 10 cl of DAGHE Tonic over ice. Garnish with a pear slice and rosemary. Feeling fancy? Add 2 cl of gin.


→ Light, aromatic, and surprisingly elegant.

🍊 Caramel Cola

Red fruit juice, liquid caramel, and 10 cl of DAGHE Cola. Add orange slices and a cinnamon stick for that festive vibe. Optional: 2 cl of whisky for a bold twist.


→ Unexpected, rich, and unforgettable.

🍇 Chestnut Fizz

Pear or apple juice, honey or caramel, and 10 cl of DAGHE Lemonade. Garnish with a few grapes and an orange zest twist. Cognac lovers? 2 cl works wonders.


Bright, refined, and built for the holidays.

Why You’ll Love These

  • Simple recipes you can make at home — no bar skills required.
  • Each cocktail works with or without alcohol — customize it your way.
  • They showcase DAGHE’s unique flavors while adding a creative twist.
  • Perfect for sharing, gifting, or simply treating yourself.

How to Mix It Up

  1. Pick your cocktail based on your vibe.
  2. Gather the essentials (juice, syrup, DAGHE, ice, garnish).
  3. Build in a chilled glass, top with your festive flair.
  4. Enjoy, adjust, repeat.

This season, make it a moment with DAGHE. Whether you're toasting solo, hosting friends, or looking for a new holiday ritual — these cocktails bring the sparkle.

Tag us with #DAGHECocktail and show us how you mix your magic.

Back to blog